By Chef de cuisine – Indian – Anuj Mathur – Paatra Jaypee Greens Golf and Spa Resorts Ingredients Chopped carrots: 20gms Chopped beans: 20gms
Tag: Vegetable
Raheja Exotica – Sorento wins First prize in Podium gardens category and third prize for Exotica Club
Raheja Universal’s Raheja Exotica – The Ocean City, Madh Island, bagged 2 awards at the 57th Annual Vegetable, Fruit and Flower show, organized by