With the onset of Chinese New Year 2020, TCK by The China Kitchen, Gurugram, launches a 12 new mouth-watering concoctions inspired by the Chinese
Food
Sunfeast Dark Fantasy introduces a luxury treasure box for Diwali
ITC’s most adored biscuit brand, Sunfeast Dark Fantasy has launched an exclusive luxury Dark Fantasy Treasure Box, designed to make your Diwali celebrations an
Chhuhare ke Laddoo – DIWALI Recipe
Chef Ranjan Rajani, Executive Chef, Hotel Sahara Star Ingredients Chhuhara 250gm Ghee 150gm powder sugar 200gm Green cardamom powder 10gm Mawa 50gm Milk 1ltr
Marico’s Coco Soul introduces preservative free Coconut Spreads made from 100% natural ingredients
Marico’s Cold Pressed Virgin Coconut Oil brand Coco Soul that forayed into the organic variants space with the launch of Cold Pressed Virgin Coconut
ITC’s Fabelle Exquisite Chocolates reveals its limited edition range chocolate ‘Trinity – Truffles Extraordinaire’
Fabelle Exquisite Chocolates, the home-grown luxury chocolate brand from ITC Ltd, acclaimed for creating unparalled chocolate experiences in the country has taken the Indian
iStay hotels Launched in Hyderabad
IntelliStay Hotels, in association with Sai Srinivasa Hospitaity Group launched its, flagship iStay Hotels –Hi-Tech City at Whitefield, opp: Jayabheri Silicon County, Kondapur, Hyderabad,
Freedom Healthy Cooking Oils &Telangana Chefs Association joined hands to brighten the day for kids from Devnar Blind School
Freedom Healthy Cooking Oils as a part of their CSR initiative joins hands with Telangana Chef’s Association organising a charity launch for the students of
Begin the Season of Festivities with a blast with Cornitos Festive Blaaast
Liven up the vibrancy of the festive season with breathtaking Diwali Hamper from Cornitos. The flagship brand of Greendot Health Foods pvt.ltd have created
Del Monte Lights up Diwali Festivities: Offers Seven Attractive Gift Pack Options!
Being a leading name in the festive gifting space, Del Monte has on offer a premium set of seven Diwali Gift Packs. There are
Pista Paan – Diwali Special Recipe
By Mr. Vijesh Modi (Sr. Sous Chef) – The Deltin, Daman Ingredients: For Pistachio Barfi Pistachios 1 cup Milk Powder- ¼ cup Corn flour